Classic Entrees

Lightly breaded served over a bed of cabbage in a spicy-sweet brown sauce

Lightly breaded Chinese style pork chops served over a bed of cabbage in a thick brown sauce

Pork stir-fried with cabbage, mushroom, onion, green onion, and carrot. Served with pancakes (instead of rice) and plum sauce

Pork stir-fried with kimchi, onion, and green onion in a spicy sauce

Pork and scallops stir-fried with mixed vegetables in a brown sauce

Lightly breaded scallops, onion, and green onion served over white crunchy rice noodles in a sweet brown sauce

Pan-fried tilapia with mixed vegetables in a spicy brown sauce

Stir-fried in a salt and pepper mix with onion, carrot, and jalapeno

Stir-fried in a salt and pepper mix with onion, carrot, and jalapeno

Shrimp, scallop, calamari, and mixed vegetables in a brown sauce

Beef, chicken, shrimp, and mixed vegetables stir-fried in a brown sauce

Lightly breaded chicken with green pepper, carrot, snow peas in pineapple sauce

Served over a bed of cabbage in a sweet pepper brown sauce

Served over a bed of cabbage in a sweet pepper brown sauce

Lightly breaded served over a bed of cabbage in a spicy-sweet brown sauce

Breaded chicken, topped with sesame seeds in a sweet honey sauce

Breaded chicken, topped with sesame seeds in a spicy brown sauce

Steamed tofu with carrot and peapod in a spicy brown sauce